Pecorino dello Zio

Description

Produced in Sardinia around Cagliari, this semi-matured cheese has a medium consistency tending to straw color. With maturation, the crust takes on a brown colour. Its taste is extremely balanced between sweet and salty, acquires a spicier flavor with the aging. Perfect combined with a fresh Custoza wine.

Made in

Sardinia

Shelf life

180 days

Aging

minimum 60 days up to one year

Code

325

Whole wheel of cheese
2,8 Kg ca.
2 pz × ct